Famous Ramen in Japan
Famous Ramen in Japan
Miso Ramen (soybean paste) Miso ramen soup is flavored with soybean paste (miso), resulting in a thick, brown soup with a rich, complex flavor. The style originated in Hokkaidowhere the long cold winters spurred the need for a heartier type of ramen soup, but it has spread to the point where it can be found pretty much anywhere in Japan. Shoyu Ramen ( soy sauce) Shoyu ramen soup is a clear, brown broth flavored with soy sauce (shoyu).Read More0 Comments